Thursday Travels is a weekly column featuring sights and sounds from my wanderlust adventures. Come, fly with me, and we’ll explore strange cultures, exotic eats and everything in-between.
This is the last post for our Beijing series. Yay!
Street food: this is where we try to be slightly more adventurous, but even so, eating a fried starfish is still a major no-no. We had our fair share of hits and misses, and it reminded us repeatedly how different our eating habits are, despite being Chinese all the same.